Entrees

 

Entrees

  • 00Days
  • 00Hour
  • 00Min
  • 00Sec
More info
»
  • 12.25
    Sorrento

    tomato, fresh mozzarella, garlic, salt & pepper, white wine, linguini, fresh basil

  • 12.75
    Lemon Caper chicken Pasta

    Linguini, white wine reduction, capers, chicken, artichokes, black pepper, red onion

  • 16.25 Add caramelized onions for $2
    Flank Steak

    Teryiaki marinade, gorgonzola crumbles, roasted red peppers, potatoes, greens.

  • 12.75
    Stuffed Bell Peppers

    Ground beef, rice, cheddar, onion, spices

  • 13.75
    Smoked Duck Pasta

    Linguini, shaved duck, olive oil, roasted red peppers, onion, mushrooms, parmesan, fresh basil

  • 14.25
    Margherita Chicken

    Two baked chicken breasts, mozzarella, roasted tomatoes, pepper, basil, balsamic reduction. Choice of soup or house salad

  • for one 11.25 for two 19.25
    Smoked Salmon Plate

    Smoked salmon, capers, red onions, cucumbers, greens, toast points and cream cheese

  • 5.0
    Pierogi Plate

    Choose 3, 6, or 9, one sauce for every three, 5.0, 9.0, 12.0 Sour cream and caramelized onions, Caramelized date w/ gorgonzola and balsamic, Mushroom spinach cream, Jalapeno aioli with cheddar and bacon

  • 16.25
    Antipasta Platter

    pepperoni, prosciutto,select cheeses, and toasted baguette with truffle honey and spicy mustard. (GFO)